These early 20th-century Bulgarian terracotta olive oil pots exude rustic charm with their almond-like shapes and aged texture. Each pot features two slim handles and is accentuated with a translucent wash of green glaze that gracefully drips down the sides, highlighting the natural beauty of the terracotta. Crafted to be both functional and decorative, these vessels were originally used to store olive oil, now offering a warm, historical touch to any setting.

"Ideal for adding a touch of the Mediterranean to your decor, these pots make a captivating centerpiece or a charming addition to your garden scape."

Bulgaria, 1900

Dimensions: 13W x 13D X 20H (sizes slightly vary).